Maurice Wharton of Black Brow Farm, just a stone's throw from Sharrow Bay's Cumbrian kitchen, is a farmer of recognised excellence. Maurice takes his prime locally bred pork on the shortest of journeys to be smoked - just next door in fact!

Sharrow Bay takes on this classic, hearty country soup in a 'big' way - honest, satisfying, full of vegetables and made with the very tastiest of smoky bacon.

Brand: Sharrow

Producer: DelicatEssen

Case Size: 8 X 400g Pouches

Serving Suggestions: Pour the hot Cumbrian bacon and country vegetable soup into serving bowls; sprinkle with Parmesan cheese and fresh basil. Serve with warm crusty bread.

Serving Size: 200g

Storage: Store in a cool dry place. No need for refrigeration. If pack is leaking or damaged, do not use.

Hob: Empty the contents into a saucepan. Warm over a medium heat and heat thoroughly until piping hot. Stir occasionally.

Microwave: The following is guide only. Gently shake the pouch for 10 seconds and then remove the top of the pouch where indicated. Heat on high (100%) for 3 minutes for Cat D 750W or 2 1/2 minutes for Cat E 850W. Stir and then heat on high (100%) for a further 1 minute. Check the product is hot and stir again before serving.  

Allergens: Egg, Gluten

Suitable for Vegetarians: No

Ingredients:

Mixed Vegetables in variable proportions (Carrot, Potato, Onion, Courgettes, Mushrooms, Curly Kale, Leek) (43%),
Water,
Tomato Puree,
Smoked Bacon (2%),
Canellini Beans (1%),
Penne Pasta (1%),
Vegetable Stock,
Garlic,
Basil,
Sugar,
Olive Oil,
Sea Salt,
Cracked Black Pepper.