Ultra Thin, Ultra Long
Potato Crisps
- Unique Format Crisps
- Launched in 2013
Made from rolled mashed potato and flash‑fried for only 10 seconds, Long Chips are thin, crispy, non‑greasy crisps with strong flavours.
No Palm Oil
Unique Shape
Flash Fried
Shelf Stable
Great for Students
Great for Big Night In
Great for Novelty Snacking
Key Reasons to Stock Long Chips
- Stand‑Out Design: The long, sheet‑style crisp will stand out amongst traditional crisp choices and drive consumers to give it a try.
- High Quality: BRC‑certified production, modern factory investment, and a 30+ year heritage in chip manufacturing.
- Clean, Light Snacking: Flash‑fried for minimal greasiness, made with natural seasonings and no palm oil.
Recognising demand for a more globally intuitive brand, Long Chips was formally introduced in 2013, named to reflect the product’s unique extra‑long crisp sheets. Today, Long Chips are produced in a modern, BRC‑certified factory and exported worldwide in a wide array of flavours.