Gourmet Crunch offers a modern take on snacking with air-popped cassava and tapioca crisps that are low in calories, full of flavour, and made from plant-based ingredients.

• Impulse-friendly, health-conscious: Perfect for front-of-store, meal deals, and lunchbox offerings.
• Great for free-from shoppers: Gluten-free, plant-based, and under 100 kcal, tapping into growing dietary and lifestyle trends.
• Proven retail performance: Already popular in major UK retailers and backed by a strong manufacturer track record.

Gourmet Crunch was developed in Northern Ireland to respond to growing demand for better-for-you snacks. Backed by over two decades of manufacturing expertise, the range uses air-popping technology to create light, crispy snacks with bold, globally inspired flavours. Each 18g bag contains only 75 calories and significantly less fat than traditional crisps, without compromising on taste.