Sorghum chips with a sprinkle of sea salt and a kick of tangy cider vinegar. You can't beat a classic.
Ingredients: Sprouted Sorghum (48%), Yellow pea flour, Sea Salt and Cider Vinegar Flavour, seasoning (10%) (Rice flour, Suffolk Cider Vinegar powder, Natural Flavouring, Citric acid, Salt, Sea Salt, Apple powder), Sunflower oil, Maize flour, Calcium carbonate
Allergens:
Lifestyle & Dietary: Vegan,Vegetarian,Gluten-Free,
Sustainability: Recyclable Packaging,
*Please note: this information is provided by our suppliers and is advisory only. You must confirm accuracy for yourself on receipt before advising customers.
Weight | 0.7500 kg |
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Free From | Artificial Colours, Gelatine, GMO, MSG, Palm Oil, Preservatives, Gluten Free |
Lifestyle and Dietary | Vegetarian, Vegan, High Fibre, Gluten Free, Low Fat, Low Sugar, CQUIN Compliant, Low Calorie, High Protein, Source of Protein |
Free From Allergens | Crustaceans, Eggs, Fish, Lupin, Milk or Lactose, Molluscs, Peanuts, Sesame, Tree Nuts, Cereals Containing Gluten, Mustard, Celery |
Sustainability | Recyclable Shelf Ready Case, Recyclable Outer Case |
May Contain | Soya |