Salted almond caramel cups are made with three layers: a gooey vegan caramel at the bottom, followed by a layer of creamy salted almond butter ganache, and a thin layer of our vegan chocolate on top. these layers sit in an oaty cup – the perfect plant-based indulgence.
Artificial Colours, Gelatine, GMO, MSG, Palm Oil, Preservatives, Gluten Free
|Lifestyle and Dietary||
Vegetarian, Vegan, Gluten Free
|Free From Allergens||
Crustaceans, Eggs, Fish, Lupin, Milk or Lactose, Molluscs, Sesame, Soya, Sulphites, Cereals Containing Gluten, Mustard, Celery
Recyclable Shelf Ready Case, Recyclable Outer Case
Peanuts, Tree Nuts