A chewy biscuit cake with Belgian milk chocolate, crunchy honeycomb and soft marshmallows.
Belgian Milk Chocolate 39.1% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Marshmallow 11.7% (Glucose-Fructose Syrup, Sugar, Water, Gelatine, Maize Starch, Flavouring, Natural Colours: Curcumine, Cochineal), Honeycomb Pieces 11.7% (Sugar, Glucose Syrup, Vegetable Fat, Sodium Bicarbonate, Rice Flour), Salted Butter (Cream (Milk), Salt), Partially Inverted Sugar Syrup , Digestive Biscuits 11.7% (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal Wheat Flour, Vegetable Oil (Palm [Sg], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Honeycomb Granules (Sugar, Glucose Syrup, Sodium Bicarbonate, Rice Flour)
