Gluten free rice noodles with a chilli and ginger flavoured miso based broth with red peppers and dried leek
Ingredients: rice noodles (62%) (rice, modified tapioca starch, sugar, salt, stabiliser: guar gum), broth paste (36%) (soybean paste [water, soya beans, rice, salt], water, sesame oil, alcohol, sugar, yeast extract powder, seasoned kelp extract [kelp, salt, dextrin], salt, shiitake mushroom extract, onionrice noodles (62%) (rice, modified tapioca starch, sugar, salt, stabiliser: guar gum), broth paste (36%) (soybean paste [water, soya beans, rice, salt], water, sesame oil, alcohol, sugar, yeast extract powder, seasoned kelrice noodles (62%) (rice, modified tapioca starch, sugar, salt, stabiliser: guar gum), broth paste (36%) (soybean paste [water, soya beans, rice, salt], water, sesame oil, alcohol, sugar, yeast extract powder, seasoned kelp extract [kelp, salt, dextrin], salt, shiitake mushroom extract, onion powder, chilli pepper, coriander, ginger powder, black pepper), red pepper, leek (sulphites).p extract [kelp, salt, dextrin], salt, shiitake mushroom extract, onion powder, chilli pepper, coriander, ginger powder, black pepper), red pepper, leek (sulphites). powder, chilli pepper, coriander, ginger powder, black pepper), red pepper, leek (sulphites).
Allergens: Sesame,Soya,Sulphur Dioxide
Lifestyle & Dietary: Vegan,Vegetarian,Gluten-Free,
Sustainability:
*Please note: this information is provided by our suppliers and is advisory only. You must confirm accuracy for yourself on receipt before advising customers.
Weight | 0.5490 kg |
---|---|
Free From | Artificial Colours, Gelatine, GMO, MSG, Palm Oil, Preservatives, Gluten Free |
Lifestyle and Dietary | Vegetarian, Vegan, Gluten Free, Low Fat, Low Sugar, Low Calorie, High Protein |
Free From Allergens | Crustaceans, Eggs, Fish, Lupin, Milk or Lactose, Molluscs, Peanuts, Tree Nuts, Cereals Containing Gluten |
Sustainability | Recyclable Shelf Ready Case |
May Contain | Mustard, Celery |
Contains | Soya, Sesame |